Chocolate Peppermint Fudge
Marci LoehnerShare
Get ready for the holidays with this Quick & Easy Chocolate Peppermint Fudge! This delightful treat combines rich semi-sweet chocolate with a refreshing peppermint twist, making it the perfect addition to your festive dessert table. Plus, it’s super simple to make!
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Why You’ll Love This Chocolate Peppermint Fudge
- Quick & Easy: This fudge comes together in just a few simple steps, making it perfect for last-minute holiday treats.
- Rich Flavor: The combination of creamy chocolate and refreshing peppermint creates a delightful flavor profile.
- Customizable: Feel free to adjust the peppermint extract to suit your taste, or try adding nuts or different toppings!
- Perfect for Gifting: Cut into squares and package in festive bags for a thoughtful homemade gift.
more fun christmas recipes to try
- Homemade Butter Mints – an old fashioned candy recipe that’s pillowy soft and minty!
- Hot Chocolate Cookies – a fun cookie recipe for the entire family to enjoy.
- M&M Christmas Cookies – a quick and easy cookie recipe perfect for cookie exchanges.
- Grinch Oreo Balls - Oreo truffles, but with added fun of bright green melted candy melts and a candy red heart!
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Tips for Perfect Fudge
- Use Good Quality Chocolate: The better the chocolate, the better the fudge. Semi-sweet chocolate chips work best for a rich flavor.
- Crush Peppermint Candies Easily: Place the candies in a zip-top bag and crush them with a rolling pin for easy prep.
- Storage: Keep any leftovers in an airtight container in the refrigerator for up to a week.
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Ingredients
- 3 cups semi-sweet chocolate chips
- 1 can sweetened condensed milk
- Red peppermint candies, crushed (for topping)
- Optional: ½ tsp peppermint extract (for an extra peppermint flavor)
Directions
Step 1: Prepare the Baking Dish
Line an 8x8 baking dish with aluminum foil and spray it with cooking spray. This will make it easier to remove the fudge later.
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Step 2: Melt the Chocolate Mixture
In a medium saucepan over low heat, combine the chocolate chips and sweetened condensed milk. Stir until the mixture is completely melted and smooth. For a stronger peppermint flavor, add the ½ tsp peppermint extract at this stage.
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Step 3: Pour and Spread
Pour the fudge mixture into the prepared baking dish and spread it out evenly with a spatula.
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Step 4: Add Toppings
Sprinkle the top with crushed red peppermint candies for a festive touch.
Step 5: Chill
Place the baking dish in the refrigerator for 2-3 hours until the fudge has set completely.
Step 6: Cut and Serve
Once set, lift the fudge out of the dish using the aluminum foil. Cut into small squares and enjoy your delicious chocolate peppermint fudge!
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This Chocolate Peppermint Fudge is a must-try for the holiday season! With its rich chocolate flavor and refreshing peppermint crunch, it’s sure to be a hit at any gathering. Make a batch today and share the joy of this festive treat!
Chocolate Peppermint Fudge
Rated 5.0 stars by 1 users
Category
Dessert
Cuisine
American
Servings
16
Get ready for the holidays with this Quick & Easy Chocolate Peppermint Fudge! This delightful treat combines rich semi-sweet chocolate with a refreshing peppermint twist, making it the perfect addition to your festive dessert table. Plus, it’s super simple to make!

Ingredients
-
3 cups semi-sweet chocolate chips
-
1 can sweetened condensed milk
-
Red peppermint candies, crushed (for topping)
- Optional: ½ tsp peppermint extract (for an extra peppermint flavor)
Directions
- Step 1: Prepare the Baking DishLine an 8x8 baking dish with aluminum foil and spray it with cooking spray. This will make it easier to remove the fudge later.
- Step 2: Melt the Chocolate MixtureIn a medium saucepan over low heat, combine the chocolate chips and sweetened condensed milk. Stir until the mixture is completely melted and smooth. For a stronger peppermint flavor, add the ½ tsp peppermint extract at this stage.
- Step 3: Pour and SpreadPour the fudge mixture into the prepared baking dish and spread it out evenly with a spatula.
- Step 4: Add ToppingsSprinkle the top with crushed red peppermint candies for a festive touch.
- Step 5: ChillPlace the baking dish in the refrigerator for 2-3 hours until the fudge has set completely.
- Step 6: Cut and ServeOnce set, lift the fudge out of the dish using the aluminum foil. Cut into small squares and enjoy your delicious chocolate peppermint fudge!