Biscuit Breadsticks
Marci LoehnerIf you’re looking for a quick and easy way to make homemade breadsticks, this recipe is for you! With just canned biscuits, parmesan cheese, and a few seasonings, you can whip up golden, cheesy breadsticks in minutes. Perfect for pairing with pasta, soups, or dipping in marinara sauce, these garlic parmesan breadsticks are a must-try!
Can I use crescent roll dough instead of biscuits?
Yes! Crescent roll dough works well, but baking time may vary slightly.
Can I add herbs for extra flavor?
Absolutely! Add Italian seasoning, basil, or parsley for more depth.
Can I make these in an air fryer?
Yes! Air fry at 350°F for 6-8 minutes until golden brown.
Why You’ll Love These Biscuit Breadsticks:
✔️ Quick & Easy – Made with canned biscuits for a no-fuss recipe.
✔️ Cheesy & Flavorful – Parmesan, garlic, and onion add the perfect savory touch.
✔️ Versatile – Great as a side dish, snack, or appetizer!
Ingredients Needed To Make Biscuit Breadsticks
- 1 can Biscuits
- ½ cup Grated Parmesan Cheese
- 1 tbsp Garlic Salt
- ½ tbsp Onion Powder
- Olive Oil
How to Make Biscuit Breadsticks
Prep & Mix the Seasoning
Preheat your oven to 400°F and line a baking sheet with parchment paper. In a small dish, mix together the parmesan cheese, garlic salt, and onion powder. Set aside.
Shape the Breadsticks
Take each biscuit and roll it into a 6-inch rope. Place each rolled biscuit on the prepared baking sheet.
Add Olive Oil & Seasoning
Brush the breadsticks with olive oil, then sprinkle generously with the parmesan cheese mixture.
Bake to Golden Perfection
Bake for 8-10 minutes, or until the breadsticks are golden brown.
Finish & Serve
Remove from the oven and sprinkle with additional parmesan cheese mixture for extra flavor.
Serve & Enjoy!
Enjoy warm with your favorite dipping sauces like marinara, ranch, or garlic butter.
Serving & Dipping Suggestions:
🧄 Garlic Butter – Melt butter with minced garlic for extra flavor.
🍅 Marinara Sauce – Classic pairing for an Italian-inspired snack.
🥑 Avocado Ranch – A creamy twist for dipping.
🧀 Queso Dip – For a cheesy, Tex-Mex flair.
Storage & Reheating Tips:
- Store leftovers in an airtight container for up to 2 days.
- Reheat in the oven at 350°F for 5 minutes to restore crispiness.
These easy biscuit breadsticks are a game-changer for quick weeknight meals or party appetizers. Try them today and let us know your favorite way to enjoy them!
